Chow Fun

 

Tasty Chow Fun Local Style Recipe

Great for upcoming holidays and family potlucks. Try this tasty Chow Fun recipe and add some of your own favorite ingredients. Enjoy!

Chow Fun
Cuisine: Chinese Local Style Recipe
Recipe type: Side Dish
Ingredients
  • 3 tablespoons oil
  • 1 (1-inch) ginger, minced
  • ½ pound char siu, sliced
  • ½ pound ham, sliced thin
  • ½ cup carrots, sliced thin
  • ½ cup onions, sliced thin
  • ½ cup celery, sliced thin
  • 2 tablespoons oyster sauce
  • 2 cups, bean sprouts
  • 1 package (12 oz.) chow fun noodles, cooked, rinsed and drained well
  • 2 stalks green onions, cut into 1-inch pieces
Instructions
  1. In a large skillet, heat oil and add ginger, char siu and ham. Cook for about a minute, then add carrots, onions and celery. Add 1 tablespoon oyster sauce and stir fry ingredients together. Then add in bean sprouts and stir fry a little. Remove mixture from skillet and set aside.
  2. Using the same skillet, add oil until hot. Then add chow fun noodles until a little brown and heated through. Add half vegetable meat mixture and mix with noodles. Add remaining oyster sauce and some green onions; mix together. Then add remaining vegetable/meat ingredients and toss. Top with green onions and soy sauce, to taste.

More Local Style Recipes
  Tasty Chow Fun Local Style Recipe Great for upcoming holidays and family potlucks. Try this tasty Chow Fun recipe and add some of your own favorite ingredients. Enjoy! Print Chow Fun Cuisine: Chinese Local Style Recipe Recipe type: Side Dish Ingredients 3 tablespoons oil 1 (1-inch) ginger, minced ½ pound char siu, sliced ½ pound ham, sliced thin ½ cup carrots, sliced thin ½ cup onions, sliced thin ½ cup celery, sliced thin 2 tablespoons oyster sauce 2 cups, bean sprouts 1 package (12 oz.) chow fun noodles, cooked, rinsed and drained well 2 stalks green onions, cut into 1-inch pieces
Instructions In a large skillet, heat oil and add ginger, char siu and ham. Cook for about a minute, then add carrots, onions and celery. Add 1 tablespoon oyster sauce and stir fry ingredients together. Then add in bean sprouts and stir fry a little. Remove mixture from skillet and set aside. Using the same skillet, add oil until hot. Then add chow fun noodles until a little brown and heated through. Add half vegetable meat mixture and mix with noodles. Add remaining oyster sauce and some green onions; mix together. Then add remaining vegetable/meat ingredients and toss. Top with green onions and soy sauce, to taste. 3.2.2208 httpv://www.youtube.com/watch?v=1WKfQlC1G2o More Local Style Recipes Egg Foo Yung Saimin Pancit

Chow Fun Recipe

Local Favorite
Our Rating

Great for potlucks and family gatherings.

Rating 90 "Ono" Meter
90